Japanese Afternoon Tea

The Art of Sweet & Savoury Harmony

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A Celebration of Flavour and Craft

Inspired by the refined flavours and artistry of Japan, our new Sweet & Savoury Japanese Afternoon Tea offers a contemporary twist on a cherished tradition. Served in the vibrant surrounds of Sir Frank’s Bar or alfresco on the terrace, the experience includes everything from our signature temaki to house-made sweet treats all paired with premium Japanese loose-leaf teas for a perfectly balanced indulgence.

Sweet & Savoury

Savour a curated selection of modern Japanese bites, from our signature temaki to Mushroom Harumaki and Shumai Dumplings. For a sweet finish, our in-house pastry chefs present handcrafted delights such as zesty Lemon Tart and silky Milk Chocolate Mousse – an elegant fusion of East and West at our Chelsea hotel.

Temaki

This Japanese afternoon tea features a vibrant selection of dishes, including our signature Temaki – a hand-rolled variety of sushi characterised by its shape. Our ‘taco-style temaki’ are typical of Northern Japan and consist of rice and toppings in a piece of nori seaweed.

Champagne Afternoon Tea

Elevate the experience with a chilled glass of Moët & Chandon Champagne. A celebration of ritual and refinement – the perfect treat for special moments and shared conversations at our Japanese restaurant.